Jackie, I made chicken rendang using your mild rendang dry curry paste and it was absolutely delicious.

I seriously don’t know how you do it. The taste is amazing!!!

And so easy to use. Wow!

I know you probably receive a lot of messages but I just wanted you to know that we love your new dry curry kit!

It’s so authentic and interesting in taste, I feel like I'm there in Malaysia tasting the real thing! Haha! Thank you for your energy in creating this!

PS: It states on the cover to put near 2kg of protein but I mix it up with chicken and lots of veges including potatoes, peas etc…It’s so adaptable….soo tasty and healthy!

Oh my goodness Jackie - everyone went crazy over the curries!!! You’ll probably get some orders from tonight’s dinner.

Thanks it was so delicious. A guy who has moved to Sydney in the last six months said it is the best food he’s eaten since leaving Singapore!